At iba 2023 in Munich, we worked with you to find ways, plan optimal processes and talk about the challenge of conserving resources in our industry. As a strong partner to the bakery trade and industry, we look forward to continuing to present the latest developments and innovations to you. Step inside your future!

think process – think ressource

Shaping the future together
Thank you for the interesting & successful discussions at iba 2023

Dividing & moulding

More Flexibility with TEWIMAT

Automatic loading

STEWARD: Automation for smaller businesses

Zyklotherm®

Higher efficiency with the wood-fired PELLADOR

WP Digital

WP MixControl wins iba trophy 2023

Vacuum cooling live

Increasing product quality with VACUSPEED

The first iba day!

Step inside your future

think process - think ressources
From artisan bakery to large-scale system

At our booth, we offer daily live demonstrations of our innovative baking technology, and present baking solutions. We offer insights in our resource-efficient process optimizations, opportunities for networking with colleagues from industry and artisan trade, and, of course, a chance to put your issues directly to our experts.

Innovations for industry Innovations for artisan trade

WP Donut

WHAT‘S YOUR BAKERY DREAM? Would you like to discuss your ideas directly with our experts? Pay us a visit, Hall B3 | Booth 110.

WP ROLL

WHAT‘S YOUR BAKERY DREAM? Would you like to discuss your ideas directly with our experts? Pay us a visit, Hall B3 | Booth 110.

WP Toast

WHAT‘S YOUR BAKERY DREAM? Would you like to discuss your ideas directly with our experts? Pay us a visit, Hall B3 | Booth 110.

WP IB

WHAT‘S YOUR BAKERY DREAM? Would you like to discuss your ideas directly with our experts? Pay us a visit, Hall B3 | Booth 110.

WP Digital

WHAT‘S YOUR BAKERY DREAM? Would you like to discuss your ideas directly with our experts? Pay us a visit, Hall B3 | Booth 110.

Rack oven ROTOTHERM GREEN

WHAT‘S YOUR BAKERY DREAM? Would you like to discuss your ideas about an ideal rack oven directly with our experts? Pay us a visit, Hall B3 | Booth 110.

ROTOTHERM GREEN

Roll line MULTIMATIC PRO + SELECTA MODULAR

WHAT‘S YOUR BAKERY DREAM? Would you like to discuss your ideas about an ideal roll line directly with our experts? Pay us a visit, Hall B3 | Booth 110.

MULTIMATIC PRO SELECTA MODULAR

Rack oven ROTOTHERM Green Heavy Duty

WHAT‘S YOUR BAKERY DREAM? Would you like to discuss your ideas about an ideal rack oven directly with our experts? Pay us a visit, Hall B3 | Booth 110.

ROTOTHERM Green Heavy Duty

News: SELECTA MODULAR with Wachauer station

WHAT‘S YOUR BAKERY DREAM? Would you like to discuss your ideas about an ideal Wachauer roll directly with our experts? Pay us a visit, Hall B3 | Booth 110.

Wachauer station

Automatic deep fryer LINIE 2000 Energy

WHAT‘S YOUR BAKERY DREAM? Would you like to discuss your ideas about an ideal automatic deep fryer directly with our experts? Pay us a visit, Hall B3 | Booth 110.

LINIE 2000 Energy

Vacuum cooler VACUSPEED

WHAT‘S YOUR BAKERY DREAM? Would you like to discuss your ideas about optimization of baking processes directly with our experts? Pay us a visit, Hall B3 | Booth 110.

Collaborative robot

WHAT‘S YOUR BAKERY DREAM? Would you like to discuss your ideas about an ideal robot solution directly with our experts? Pay us a visit, Hall B3 | Booth 110.

Wood fired oven PELLADOR Zyklotherm®

WHAT‘S YOUR BAKERY DREAM? Would you like to discuss your ideas about an ideal wood fired oven directly with our experts? The special features of the new PELLADOR Zyklotherm® include, for example, the central energy generation and the circulation of the flue gases for a particularly energy-efficient baking process. Pay us a visit, Hall B3 | Booth 110.

Multi-deck oven MATADOR MDE modular

WHAT‘S YOUR BAKERY DREAM? Would you like to discuss your ideas about an ideal multi-deck oven directly with our experts? Pay us a visit, Hall B3 | Booth 110.

MATADOR MDE modular

Lye application machine COMJET

WHAT‘S YOUR BAKERY DREAM? Would you like to discuss your ideas about an ideal lye application machine directly with our experts? Pay us a visit, Hall B3 | Booth 110.

WP refrigeration technology

WHAT‘S YOUR BAKERY DREAM? Would you like to discuss your ideas about an ideal refrigeration technology, that optimally increases product quality, directly with our experts? Pay us a visit, Hall B3 | Booth 110.

Holzbackofen PELLADOR mit STEWARD

WHAT‘S YOUR BAKERY DREAM? Would you like to discuss your ideas about an ideal loader directly with our experts? Our new loader STEWARD is available in three versions: manual with Todmann control on the loader and control directly on the ovens, semi-automatic with separate control of the loader and the individual ovens (but centrally located) and with fully automatic intelligent control of ovens and loader. Pay us a visit, Hall B3 | Booth 110.