Soft roll and bun
From the WP Baking Center in Rietberg, WP Kemper demonstrates the production of soft rolls and buns like Hamburgers. The production line consists of the high-speed dough divider SOFT STAR CTi and the roll line EVOLUTION with a capacity of 36,000 pieces per hour.
We are delighted to have you with us!
The roll line EVOLUTION in combination with head machine SOFT STAR CTi is used for the demonstration
The EVOLUTION roll line is characterized by a high quality construction, designed for high-performance, and a large number of modules.
Process Solution SOFT & SWEET System
Turnkey project solution for the automatic production of up to 36,000 rolls with a weight range between 30 and 100 g per piece.
WP ROLL Hamburger - & hot dog bun systemsProzesslösung SOFT & SWEET
Our product specialist will gladly answer your questions about our roll line EVOLUTION and the production of hamburger rolls and buns.