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WP master baker Michael Schabert presents the FORMPROFI system with the new Wachau station


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Production of Wachau rolls on the FORMPROFI baking system for small bakery items

 

Live from the WP Baking Center in Dinkelsbühl, WP master baker Michael Schabert demonstrates the production of Wachau rolls on the new Wachau station of the FORMPROFI baking system for small bakery items.

With its integrated drum moulder and revolver stamping head, the system offers excellent product variety in the production of Kaiser rolls, double rolls, smooth round rolls, and other formed rolls. We are delighted to have you with us!
 

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WP BAKERY TECHNOLOGIES
BAKING SYSTEMS FOR SMALL BAKERY ITEMS

Our sales team will gladly answer all your questions.

Product quality in the

production of formed rolls

55: wpl

What would you like to produce? Do you have a particular process in mind? Feel free to contact us:
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