Continuous Open Kettle Fryer DLA SC
Especially for catering and food production: The automatic continuous fryer for submerged frying for: meat, fish, vegetables, stuffed products ...
The frying products are placed on the infeed conveyor and automatically driven into the grease. The transport insert with hold-down strap guides the products into the deep-fryer and automatically move them out at the end. In place of grease or oil, the plant can also be operated with water, soup, broth, sauce, marinade, etc.
- Continuously adjustable frying time
- Digital heating control for a constant temperature
- Reduction in working and frying time by approx. 40 %
- Uniform frying result
- Easy cleaning with tool-free removal of the transport unit and heater vailable in different frying lengths
- Conveyor with submerging belt for submerged frying chicken nuggets
- mobile base frame
- exhaust hoods
- recirculated air cleaning for odorless frying
- Chicken Nuggets