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WP Oven technology –
the energy assured choice! |
TÜV SÜD confirms: the rack oven ROTOTHERM and the multi deck
baking oven MATADOR are energy efficient and allowed to bear the blue
TÜV SÜD seal for "energy-efficient system technology 2009". This shows the customer that they can rely on the quality of Werner & Pfleiderer ovens. |
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The blue TÜV South octagon shows: Oven technology from WP is energy efficient.
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What did the TÜV South test? |
- The consumption and performance figures were positively confirmed by the TÜV South
- The system utilizes the best current technology
- The system control avoids energy program processes that are unnecessary
- The system complies with the TÜV South test criteria, which are above the average branch standards
- The operator can influence the complete process with regards to energy saving operation
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More information?
Please contact our product manager Ulrich Hirsch.
+49 (0)9851 905-366 – ulrich.hirsch@wp-l.de |
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SEPTEMBER 2009 – CELEBRATION OF TÜV SEAL AWARD |
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Stephan Weber welcomed the representatives of TÜV SÜD and the guests from politics and society. He emphasized, that because of the TÜV certification, "now WP can offer the customers an additional benefit which so far is unique in the range of oven technologies." |
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Ferdinand Neuwieser from TÜV SÜD hands the TÜV certification over to Stephan Weber and Wolfgang Beck. |
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Stephan Weber (CEO WP BAKERYGROUP) |
l.t.r. Stephan Weber (CEO WP BAKERYGROUP), Ferdinand Neuwieser (managing director TÜV SÜD), Wolfgang Beck (managing director Werner & Pfleiderer Bakery Technologies) |
